Overview
Join a truly immersive Hawaiian experience unlike any other lūʻau or tour. Our guests become active participants, helping to build an imu—the traditional Hawaiian underground oven—and preparing traditional dishes as part of a hands-on journey through Hawaii's cultural heritage. This is regenerative tourism in action: we share Hawaiian values of stewardship and respect for the land, inviting you to forge a reciprocal relationship with nature. Imu Mea 'Ai is owned and operated by Men of PA'A, a nonprofit that empowers Native Hawaiian men through meaningful community work. Your participation supports local development and cultural preservation, offering a unique, authentic experience led by native Hawaiians who are committed to keeping their traditions alive for future generations.
Itinerary
Learn the art and tradition of indigenous Hawaiian food preparation! An imu is an underground oven that uses materials from the Earth to slow cook food to perfection. In this hands-on experience, you’ll get to participate in building an imu from scratch, guided by native Hawaiians whose families have been cooking this way for generations. After the imu is uncovered, you’ll gather for a backyard-style feast, where you’ll savor the slow-cooked kalua pig and other island favorites. This is more than just a meal—it’s a cultural feast that will nourish both body and soul.
What’s Included
Inclusions
- Bottled water
- Activity Guide
- Lunch
Exclusions
- Gratuities
Meeting & Logistics
Meeting Point
Hawaii
Additional Info
- Infants are required to sit on an adult’s lap
- Not recommended for travelers with spinal injuries
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
